Round Rock ISD

Become the ultimate entrepreneur in Bake Boss! Campers learn real baking skills as they create scrumptious treats, design their own pop-up display, and bring a mini bakery to life. Throughout the week, they’ll perfect recipes, plan their presentation, and get ready for the big finale. On the last day, families are invited to visit the campers’ pop-up shops, taste their creations, and celebrate their creativity and hard work. Students who are participating in a full day camp must bring their own nut-free sack lunch, morning and afternoon snack, and water bottle. For questions about this specific class, please contact jessi@nerdycooks.org For more information about this company, please visit NerdyCooks.org

Step into the kitchen and experience life behind the counter! Each day, young chefs will “open” a new kind of restaurant—from a neighborhood bakery to a food truck, a cozy bistro, and a gourmet fine dining spot. Campers will shop for ingredients, cook, plate, and serve their creations while learning real culinary skills and restaurant teamwork! Minimum of 8 students required. Please note that we only accommodate nut allergies; we are unable to accommodate egg, gluten or other food allergies. To prevent life-threatening reactions, we cannot enroll students who require an EpiPen for severe food allergies other than nuts. For questions about this specific class, please contact info@cooklearngrow.com For more information about this company, please visit cooklearngrow.com

Become the ultimate entrepreneur in Bake Boss! Campers learn real baking skills as they create scrumptious treats, design their own pop-up display, and bring a mini bakery to life. Throughout the week, they’ll perfect recipes, plan their presentation, and get ready for the big finale. On the last day, families are invited to visit the campers’ pop-up shops, taste their creations, and celebrate their creativity and hard work. For questions about this specific class, please contact jessi@nerdycooks.org For more information about this company, please visit NerdyCooks.org

Celebrate America’s 250th birthday with a culinary journey across the nation! Each day, young chefs will explore classic American dishes, regional flavors, and fun food traditions that tell the story of our country. From coast to coast, kids will chop, mix, bake, and taste their way through a patriotic cooking adventure—whisking up American pride, one recipe at a time! Minimum of 8 students required. Please note that we only accommodate nut allergies; we are unable to accommodate egg, gluten or other food allergies. To prevent life-threatening reactions, we cannot enroll students who require an EpiPen for severe food allergies other than nuts. For questions about this specific class, please contact info@cooklearngrow.com For more information about this company, please visit cooklearngrow.com