Teacher Lead Courses
Travel back in time with your taste buds! In this fun, hands-on class, young chefs will explore how food and flavor have changed through the decades. From the roaring ’20s to the groovy ’70s and beyond, kids will cook, learn, and laugh their way through America’s favorite dishes from each era. It’s history you can taste!
This camp accommodates nut allergies only (egg and gluten allergies not accommodated). Minimum of 8 students required.
For questions about this specific class, please contact info@cooklearngrow.com
For more information about this company, please visit cooklearngrow.com
CookLearnGrow